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Image by USDAgov
White House Fellow, Dr. Kisha Davis (left), and Under Secretary for Food, Nutrition and Consumer Service, Kevin Concannon, (center) watches Chef Geoffrey Tracy, Owner of Chef Geoff’s Restaurant launch a toy chicken during the “Stuff the Bus Tour” on Wednesday, September 21, 2011, in Washington D.C. The U.S. Department of Agriculture, Food, Nutrition and Consumer Service working with the D.C. Central Kitchen and Venga the sponsors of the “Stuff the Bus Tour”. Over the next two weeks, people can either bring donations or buy products from the virtual market located at the events. All food and proceeds go to D.C. Central Kitchen benefiting thousands of people in the D.C. area. USDA Photo by Tom Witham.